Happy Birthday & Thank You For Your Orders

I just want to say a (late) Happy Birthday and Thank You to both my hubby's friends, Wilson and Dympna, for ordering a kilo Choc Moist Cake each. Huhu.. Sorry, been a bit behind in my blog-updating these days.

Anyway, here's a sneak peek of the cakes I made. I've been trying to make decos using fondant (homemade, if I may say so myself) and find it to be challenging, if not, rather fun. OK, so my lamb turned into a puppy and my rabbit turned into a (bear?) but then it's my first time alright? :P

Fondant mini-animals - which one's the lamb, which one's the rabbit?

Wilson's cake with a bit of almond nibs around the cake

Dympna's cake - a bit of fondant goes a loooong way...

Fondant tak berapa tahan panas jadi tak letak kat kek Wilson, takut cair sampai ke kampung :P For the recipe, maybe later 'cuz ah-juz-dun-feel-like-typing-long-sentences-right-now :P