Lama Tak Update Blog

Assalamualaikum,

Lama dah tak update blog. Jenguk-jenguk tu ada tapi tak dapat nak duduk lama-lama depan pc. Huhu.. Nak update pun resepi terbaru takde, resepi semua ulang tayang je. Tu yang senyap tu, pula tu bizi dengan tempahan (yang datang tak menentu, hehe..) Nanti ada masa nak test resepi lain lak, nak cuba pelbagaikan cheesecake. Sekarang ni macam tengah kemaruk nak buat cheese je tapi faham jelah, cheese agak mahal jadi nak mengetest selalu pun bajet boleh lari :P hehe..

Jom, layan gambar tempahan sepanjang bulan ni kat bawah. Ada gambar cheese tart tapi malas nak upload, rupa pun lebih kurang je :P Resepi seperti biasa, carilah ek kat link atas tu bawah kategori KEK atau BISKUT. Ciao~

Baked bluberry cheesecake

Chilled strawberry yoghurt cheesecake- ni kitorang punya :P

Baked chocolate cheesecake

Tart nenas gulung gebu

Tart nenas gulung gebu

Neapolitan cheesecake

Angry bird ice cream cake

Chocolate moist

Fresh cream peach cake, adaptasi daripada strawberry shortcake

Baked cheesecake, blueberry left out. Deco dengan ganache dan fresh cream

Neapolitan cheesecake 2.5kg

Plain chocolate moist

Plain chocolate moist

Butterscotch crispies cookies

Baked blueberry cheesecake

Resepi Donut [Menjadi Pizza]

Resepi ni ringkas dan mudah. Very versatile sebab boleh guna buat donut atau pizza. Layan~


Resepi Donut [Menjadi Pizza]
Resepi asal: Donut Cheese
Dipetik dari  mazurah@myresipi.com (http://myresipi.com/top/detail/1440)


Bahan A
3C tepung gandum - ku guna 1C + 1/2C tepung roti
3sb gula halus - 1sb gula halus
3sb lemak sayur - 1sb + 1/2sb minyak masak
3sb susu tepung - 1sb + 1/2sb susu tepung
2st instant yeast instant - 1st

190ml air suam - 95g

Cara:
1. Masukkan bahan A dalam satu bekas besar, gaul rata. Masukkan air suam sedikit demi sedikit sambil dikacau rata. Jika doh nampak kering, tambah lagi air dalam sesudu kecil dahulu hingga senang diuli.
2. Uli hingga doh tak melekat pada bekas. Lengser dasar dan keliling bekas dengan sedikit minyak masak@butter@majerin serta permukaan atas doh. Perapkan 1jam atau hingga naik 2x ganda.
3. Bahagikan doh sama berat. Rollkan hingga nipis, perapkan lagi selama 20 minit. Taburkan sos pizza, mozarella cheese, dan topping kesukaan.
4. Bakar dalam oven yang telah dipanaskan 190C, selama 25-30 atau hingga masak.

Pizza dengan topping chicken meatloaf, tomato sos, dan bawang merah. Apa-apa yang ada jela ye :P

Hibernating Mood

No recipes for today. I'm seriously in a very lazy mood and just don't have the energy to think about editting/modifying/adapting any new recipes to suit this hard-to-please palate of mine. For the time being, my blog will be empty of any new tricks or tips or recipes, but I'll try to answer any comments or questions should I be online at that moment. I don't know what's gotten over me, probably I need a LONG break in some nice quiet place, in a remote part of Sabah, just letting myself think about something else that has nothing to do whatsoever with cakes or cake decorations. *Sigh*

For the time being, take a look at the latest cake I made a few days/weeks back (can't remember when). It's an American Chocolate cake, made it loads of time so you'll probably be rolling your eyes by now. *Double sigh*

American chocolate cake, crumb coated with non-dairy whipping cream with a bit of ganache, then poured with ganache on the whole cake

Tips on how to get a smooth ganache can be seen here. But it's all in Bahasa Melayu unfortunately. For the cake recipe you may refer to this link.